

Use this Doves Farm Organic White Spelt Flour as a direct substitute for regular white flour in breads, cakes, biscuits, and pastries. It is a creamy ancient grain flour with a mild nutty flavour, milled in the UK from EU and non-EU spelt.
Organic. Kosher - KLBD, Parve.
Creamy in colour and mildly nutty in flavour, use this soft ancient grain flour like regular white flour. Once widely grown in Roman times, we were the first to introduce spelt back to UK soils. We love using this Organic White Spelt Flour instead of regular white flour to make breads, cakes, biscuits, pastry and pancakes.
Size: 1Kg
Ingredients: Spelt Wheat, Organic produce
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice: May Contain Barley; May Contain Rye; May contain traces of Barley, Rye.
Lifestyle: Kosher; Organic
| Nutrition | |
|---|---|
| Energy | 1493kJ |
| Energy | 352kcal |
| Fat | 2.0g |
| - of which saturates | 0.4g |
| Carbohydrate | 72g |
| - of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |
Storage: Best before: see top....Roll down the top after use and store in a cool dry place.
Usage: Always cook flour before consumption.
Manufacturer's Address: Doves Farm Foods Ltd, Salisbury Road, Hungerford, Berkshire, RG17 0RF, UK.
Origin: Milled in the UK with EU & Non-EU spelt; Country of Origin: United Kingdom