Use this organic white spelt flour for breads, cakes, biscuits, pastry, and pancakes just like regular white flour. It has a creamy colour and mildly nutty flavour from an ancient grain first grown in Roman times. Doves Farm reintroduced spelt to UK soils and has been an organic pioneer since 1978.
Organic White Spelt Flour. Organic. Kosher - KLBD, Parve. Creamy in colour and mildly nutty in flavour, use this soft ancient grain flour like regular white flour. Once widely grown in Roman times, we were the first to introduce spelt back to UK soils. We love using this Organic White Spelt Flour instead of regular white flour to make breads, cakes, biscuits, pastry and pancakes.
Nutrition
| Nutrient | Per 100g |
|---|---|
| Energy (kJ) | 1493kJ |
| Energy (kcal) | 352kcal |
| Fat | 2.0g |
| - of which saturates | 0.4g |
| Carbohydrate | 72g |
| - of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |
Ingredients
Spelt Wheat , Organic produce
Dietary Information
Kosher, Organic
Allergy Advice
May contain traces of Barley, Rye.
Manufacturer
Doves Farm Foods Ltd, Salisbury Road, Hungerford, Berkshire, RG17 0RF, UK.
Preparation
Always cook flour before consumption.
Country of Origin
Country of origin: United Kingdom. Milled in the UK with EU & Non-EU spelt.
Packaging
Bag
Storage
Best before: see top. Roll down the top after use and store in a cool dry place.
