Discover the delightful taste of Doves Farm Organic White Spelt Flour, a versatile baking essential made with premium, organically-grown spelt wheat. Perfect for creating a wide array of baked goods, this flour offers a creamy texture and subtly nutty flavour, making it a wholesome and delicious alternative to regular white flour.
Organic White Spelt Flour
Organic White Spelt Flour
Organic
Kosher - KLBD, Parve
Creamy in colour and mildly nutty in flavour, use this soft ancient grain flour like regular white flour.
Once widely grown in Roman times, we were the first to introduce spelt back to UK soils. We love using this Organic White Spelt Flour instead of regular white flour to make breads, cakes, biscuits, pastry and pancakes.
Organic works with nature and helps protect our planet. Its high standards encourage healthy soil and habitats, so bees, birds, butterflies and other wildlife can flourish. That's why we've been pioneers of organic since 1978.
We also love home baking and believe it is a great choice for our health and wellbeing. Not only can you pick the best local and seasonal ingredients and know exactly what goes into your food, it is an enjoyable activity and a great way to treat family and friends.
Clare & Michael
Founders, Doves Farm
Find more than 200 delicious recipes at dovesfarm.co.uk
Thank You.
We are so pleased you've chosen to bake with our organic flour!
For hundreds of delicious recipes visit us at dovesfarm.co.uk
EU Organic - GB-ORG-05, EU/non-EU Agriculture
Packaging material: paper.
EU Organic
Soil Association Organic (GB Organic Certification 5)
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy | 1493kJ |
| 352kcal | |
| Fat | 2.0g |
| of which saturates | 0.4g |
| Carbohydrate | 72g |
| of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |
Kosher
Organic
For allergens, including Cereals containing Gluten, see ingredients in bold.
Allergy Advice
May contain traces of Barley, Rye.
Doves Farm Foods Ltd,
Salisbury Road,
Hungerford,
Berkshire,
RG17 0RF,
UK.
Always cook flour before consumption.
Country of origin: United Kingdom
Milled in the UK with EU & Non-EU spelt
Bag
Best before: see top.
Roll down the top after use and store in a cool dry place.
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