Doves Farm organic wholemeal spelt flour is a stoneground ancient grain flour with a nutty, wheaty flavour. Certified kosher and milled in the UK, this popular British baking staple suits bread, cakes, biscuits, and pastry. Always cook flour before consumption.
Highlights
About this product The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking. Spelt was widely grown in Roman times and legend has it the Roman army called it their 'marching grain'. We were the first to reintroduce spelt to UK soils and love using spelt flour for lots of different bakes.
Ingredients Spelt Wheat, Organic produce
Pack size 1000 G
Preparation and usage Always cook flour before consumption.
Other Allergen Info May contain traces of Barley, Rye. For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage Best before: see top.Roll down the top after use and store in a cool dry place.
Country of origin Produce of: Milled in the UK with EU & Non-EU spelt
Other information EU Organic - GB-ORG-05, EU/non-EU Agriculture. Packaging material: paper.
Manufacturer Doves Farm Foods Ltd, Salisbury Road, Hungerford, Berkshire, RG17 0RF, UK.
Recycling Bag. Recycle
