For a classic golden lasagne, fry 500g of mince and layer with lasagne sheets and Dolmio Creamy White Pasta Sauce. This ready-to-use sauce is a rich and flavourful white sauce, free from artificial colours and preservatives. It is produced in the EU for the UK market, making it a convenient choice for authentic Italian meals at home.
Creamy sauce for lasagne. A rich and flavourful creamy lasagne sauce crafted to create a classic, golden, bubbling lasagne. This ready-to-use sauce contains no artificial colours or preservatives.
Ingredients: Water, Sunflower Oil, Modified Maize Starch, Sugar, Butterfat (Milk), Palm Fat, Lactose (Milk), Salt, Natural Flavouring, Milk Proteins, Acidity Regulator (Lactic Acid), Stabiliser (Xanthan Gum), Smoked Salt, Smoked Sugar.
Nutrition Information
| Per 100 g | Per portion (88 g) | |
|---|---|---|
| Energy | 396 kJ / 95 kcal | 349 kJ / 84 kcal (4%) |
| Fat | 7.3 g | 6.4 g (9%) |
| - of which saturates | 2.7 g | 2.4 g (12%) |
| Carbohydrate | 6.7 g | 5.9 g (2%) |
| - of which sugars | 3.4 g | 3.0 g (3%) |
| Fibre | <0.5 g | <0.5 g |
| Protein | <0.5 g | <0.5 g (<1%) |
| Salt | 0.72 g | 0.63 g (11%) |
Reference intake of an average adult (8400 kJ/2000 kcal). Portions: 5.
Dietary Information: Free from artificial colours and preservatives.
Preparation: 1. Fry 500g of mince for about 5 mins until sizzly and brown. 2. Add your Dolmio lasagne tomato sauce and stir through. Coat the ovenproof dish with a layer of sauce, cover with lasagne sheets and add Dolmio creamy lasagne sauce. 3. Then layer with any ingredients you wish. All beautifully uneven. Grate cheese on top. 4. Put your lasagne in a hot oven at 180°C/gas mark 4 for 30 mins. Allow to stand for 1 min before serving.
Country of Origin: Produce of the EU.
Storage: After opening, refrigerate for up to 3 days. Best before: see lid.
