Dolmio Chunky Mushroom Bolognese Sauce is a ready-to-use pasta sauce made with 95% vegetables, including tomatoes and mushrooms. A popular UK choice for a quick spaghetti bolognese, it brings rich Italian-style flavour to your table.
Chunky Tomato Sauce.
Dolmio Chunky Mushroom Bolognese Sauce is made with 95% vegetables, delicious tomatoes, basil and as many mushrooms as possible. This sauce helps you create a delicious, wholesome spaghetti bolognese that everyone loves. One portion provides 1 of your 5 a day recommended intake of fruit and vegetables, as advised by nutritionists. This 450g jar serves four and is perfect for an easy family meal. This Dolmio ready-to-use pasta sauce contains no artificial colours, flavours, or preservatives, and is suitable for vegetarians.
Ingredients: Tomatoes (68%), Mushrooms (12%) (Champignons De Paris), Double Concentrated Tomato Paste (9.5%), Onion, Modified Maize Starch, Sugar, Salt, Basil, Acidity Regulator (Citric Acid), Sunflower Oil, Garlic, Parsley, Spice, Natural Flavouring, Herb
Preparation and usage: Simply fry 400g of mince for 5-10 minutes until sizzly and brown, pop open the Dolmio, stir it in, simmer for another 5 minutes, then pour over 100g of dry pasta per person. Try adding your favourite veg or chilli to spice up your pasta meals.
Storage: After opening, refrigerate for up to 3 days.Best before: see lid.
Country of origin: Produce of: Made in EU
