Dolmio Bolognese Chunky Mushroom Pasta Sauce is a rich tomato sauce packed with 95% vegetables, including real mushrooms and herbs. This authentic British pasta sauce contains no artificial colours, flavours, or preservatives. For a quick meal, fry 600g of mince, stir in the sauce, simmer for 5 minutes, and serve over pasta. Enjoy a wholesome Italian dinner for the whole family.
Chunky Tomato Sauce.
Dolmio Bolognese Chunky Mushroom Pasta Sauce 675g
Sauce for Bolognese Chunky Mushroom
Ingredients: Tomatoes (68%), Mushrooms (12%) (Champignons De Paris), Double Concentrated Tomato Paste (9.5%), Onion, Modified Maize Starch, Sugar, Salt, Basil, Acidity Regulator (Citric Acid), Sunflower Oil, Garlic, Parsley, Spice, Natural Flavouring, Herb.
Nutrition (Per 100 g / Per serving):
| Energy | 187 kJ 44 kcal / 210 kJ (3%) 50 kcal (3%) |
| Fat | <0.5 g / <0.5 g (<1%) |
| - of which saturates | <0.1 g / <0.1 g (<1%) |
| Carbohydrate | 8.0 g / 9.0 g (3%) |
| - of which sugars | 4.9 g / 5.5 g (6%) |
| Fibre | 1.3 g / 1.4 g |
| Protein | 1.5 g / 1.7 g (3%) |
| Salt | 0.67 g / 0.75 g (13%) |
Features:
Storage: After opening, refrigerate for up to 3 days. Best before: see lid. Ambient.
Product Information: Dolmio Bolognese Chunky Mushroom Pasta sauce is made with more mushrooms than ever! It's full of delicious tomatoes, fresh basil and as many mushrooms as possible. This pasta sauce contains no artificial colours, flavours or preservatives and helps you create a delicious, wholesome meal that can be enjoyed any day of the week.
Preparation and Usage: Cooking instructions: 1. Fry 600g of mince for 5-10 mins until sizzly and brown. 2. Pop open the Dolmio, stir it in, let it simmer for another 5 mins. 3. Pour all over your favourite type of pasta, we recommend 100g dry per person. 4. Sprinkle cheese. Dish up the delish and share the love. Dig in! Portions: 6.
Country of Origin: Produce of the EU.
