This Diaspora Co. Garam Masala is a premium blend of slow-roasted, single-origin ingredients crafted for deep and complex flavor. It brings warmth to curries or bakes using authentic spices like cinnamon and cloves.
Vegetarian.
Garam Masala is a toasty, balanced blend of twelve single-origin spices, slow-roasted and ground for deep, layered warmth. It's cozy enough for curries, and dreamy in apple desserts too.
Add to South Asian favorites like saag or rajma, but don't stop there - it's wonderful with roasted sweet potatoes or even folded into your next apple galette.
Diaspora Spice Co. is building a radically new, equitable, and delicious spice trade. Fresh from the farm: We source the freshest, most flavorful spices directly from the best South Asian farms, prioritizing heirloom varieties and regenerative practices.
Equitably sourced: Our partners earn living wages (3-5x commodity rates), with long-term support to grow sustainably for generations.
Just the good stuff: Our blends are culturally informed and made with only the highest-quality spices - no fillers, artificial additives, heavy metals, or pesticides here!
Country of origin India.
| Nutritional data | Per 100g / Per 100ml |
|---|---|
| Energy Kj | 1313 |
| Energy Kcal | 314 |
| Fat g | 14.2 |
| (of which saturates) g | 1.7 |
| Carbohydrates g | 54.1 |
| (of which sugars) g | 0.9 |
| Fibre g | 16.3 |
| Protein g | 4.7 |
| Salt g | 19.8 |
Storage Store in a cool, dry place
Preparation and Usage Level up weeknight curries: Just a teaspoon in the final stage of cooking adds warmth & depth Roast root veggies: Toss your veg in a bit of this blend before roasting for easy, deep flavor Add it to warming bakes: From galettes to cakes, use this blend to spice up cozy desserts
Package type Aluminum tin
Recycling information Recyclable
Ingredients Cumin, Fennel, Coriander, Black Pepper, Wild Cinnamon Quills, Mace, Nutmeg, Black Cardamom, Himalayan Tejpatta, Green Cardamom, Ginger, Cloves
Dietary Information Suitable for Vegetarians and Vegans.
