These dark chocolate chunks are specifically crafted for baking, ensuring they retain their form during the cooking process.
Made with premium cocoa mass and cocoa powder, they deliver an intense and velvety chocolate flavor to baked goods.
The product is suitable for vegan diets and features Rainforest Alliance certified cocoa, supporting sustainable farming practices.
With a net weight of 100 grams, they are ideal for various baking applications such as cookies, cakes, and other confections.
Read MoreDark Chocolate Chunks
Holds Shape, When Baked
Created for Bakers
Superior Results Since 1891
Contains Cocoa Butter
Suitable for vegans
Whether it's baking a delicious batch of gooey chocolate chip cookies as a home-made gift or preparing a rich chocolate cake for a special celebration, create those sweet moments with Dr. Oetker's Dark Chocolate Chunks. Made with premium cocoa mass and cocoa powder, our Extra Dark Chocolate Chunks ensure every bite is packed with intense, velvety flavor. Even if you’re not a pro, our Dark Chocolate Chunks are perfect for anyone who loves to bake and share joy.
Little makes a big difference with Dr. Oetker, trusted by bakers for over 100 years.
For a better future for people and nature, we are sourcing Rainforest Alliance Certified cocoa. Find out more at www.ra.org
Rainforest Alliance - People & Nature, Cocoa
For more tips and inspiring recipe ideas, visit: www.oetker.co.uk
Rainforest Alliance
