









These dessert pots feature a rich layer of dark chocolate ganache topped with smooth whipped coconut cream. Made with Belgian dark chocolate and coconut cream, they offer a decadent taste experience.
The product is plant-based, gluten-free, and free from palm oil. It requires refrigeration and is packaged in a recyclable pot with a sleeve.
| Typical Values | Per 100g | Per 60g |
|---|---|---|
| Energy (kJ) | 970 | 582 |
| Energy (kcal) | 232 | 139 |
| Fat (g) | 18 | 10 |
| of which saturates (g) | 15 | 9.0 |
| Carbohydrate (g) | 17 | 10 |
| of which sugars (g) | 12 | 6.9 |
| Fibre (g) | 2.1 | 1.2 |
| Protein (g) | 1.5 | 0.5 |
| Salt (g) | 0.06 | 0.04 |
Contains soya and may contain milk and nuts. Suitable for vegans and vegetarians.