Warm, savoury comfort is only minutes away with this Daisho Nagahama ramen, a street-food classic from Japan. Its rich, aromatic broth combines roasted garlic, sesame, and white pepper for a satisfying bowl. Simply cook the wheat noodles, stir in the powdered soup, and enjoy a taste of Shiga Prefecture at home.
Indulge in the authentic flavours of Japan with Daisho Nagahama Yatai Ramen. Immerse yourself in a bowl of ramen noodles bathed in a rich, aromatic broth, carefully crafted to evoke the regional flavours of Shiga Prefecture. The symphony of perfectly balanced spices and savoury goodness is complemented by a medley of fresh ingredients, delivering a satisfying and unforgettable ramen experience. Daisho Nagahama Yatai Ramen brings the allure of Japanese street food to your table, making every slurp a journey to the heart of culinary delight.
Ingredients
Noodle: Wheat Flour, Salt, Acidity Regulators (E500 and E501), Colour (E160a). Powdered Soup: Salt, Palm Oil Powder (Palm Oil, Maltodextrin, Modified Starch, Water), Flavour Enhancers (E621 and E635), Roasted Garlic Powder (Dried Garlic, Starch, Flavour Oil (Rapeseed Oil, Dried Garlic)), Sugar, Powdered Sesame Oil (Sesame Oil, Dextrin), Grated Sesame Seeds, Yeast Extract (Yeast Extract, Dextrin), Flavouring (contains Sesame), Dried Leeks, Vegetable Extract (Dextrin, Vegetable Extract (Potato, Onion, Carrot), Salt), Anti-caking Extract (E551), White Pepper, Colour (E150a).
Nutritional Information (per 100g)
| Energy | 347.0kcal |
|---|---|
| Fat | 4.0g |
| - of which saturates | 1.5g |
| Carbohydrate | 64.0g |
| - of which sugars | 1.8g |
| Protein | 13.0g |
| Salt | 5.3g |
