D-one Jollof Rice Sauce brings the heart of West Africa to your kitchen with a rich blend of farm-fresh tomatoes and fiery Scotch bonnet chillies. This authentic sauce is ready in just 15 minutes with no artificial ingredients, so you can enjoy traditional Jollof rice simply and deliciously. Pour the sauce into a pot, add broth and parboiled rice, then cook to your preferred texture.
Tomato Sauce with Scotch Bonnet Chillies.
Highlights
About this product
Bring the heart of West Africa to your home with our Jollof Rice Sauce, irresistible taste where tradition meets convenience in every bite! Jollof rice sauce is a rich and flavourful blend that takes rice to the next level. Its smooth texture and bold aroma make every bite of this West African favourite absolutely delicious. The Jollof rice sauce boasts a rich and deeply flavourful profile, blending sweet notes with a hint of spiciness to deliver a tantalising and uniquely delicious taste experience.
Ingredients
Tomatoes (30.5%), Tomato Paste, Red Bell Pepper, Water, Sunflower Oil, Onions, Scotch Bonnet Chillies (2.5%), Spices (Curry Powder, Thyme, Garlic, Ginger, Oregano), Salt, Preservative (E211)
Pack size
250 G
Preparation and usage
Cooking Instruction: Pour sauce into pot, add chicken broth, add two cups of parboiled rice. Add chopped onion and tomatoes, seasoning and water as needed. Cook to desired texture for a delightful Jollof rice.
Storage
Store in a cool dry place away from direct sunlight.Once opened, keep refrigerated and use within 5 days.
Country of origin
Produce of: Product of Nigeria
Manufacturer
Foodversity Ltd, 7 Bell Yard, London, WC2A 2JR, UK. Golden Acre Foods Ltd., Oaklands, Food Central, St Margaret's, Co Dublin, Ireland, K67 P7E7.
