Linguette
Top & Crunch
Crisp Baked Extra Virgin Olive Oil
Suitable for Vegans & Vegetarians
Linguette are typical of northern Italy. These crunchy flatbreads are an antipasti staple of Liguria and Piemonte, easily recognised sitting proud and tall in restaurant bread baskets and by the lattice of pinpricked holes on top, imprinted to keep them thin and crisp while baking.
Hand-stretched and sprinkled with sea salt, our Linguette make a delicious canvas for your topping of choice.
'Altogether Italian'
Table of Nutritional Information
| Per 100g | |
|---|---|
| Energy: | 1813kJ/ 431kcal |
| Fat: | 14g |
| of which saturates: | 2.3g |
| Carbohydrates: | 65g |
| of which sugars: | 4.0g |
| Fibre: | 3.5g |
| Protein: | 10g |
| Salt: | 1.80g |
Suitable for Vegans
Suitable for Vegetarians
For allergens, including Cereals containing Gluten, see ingredients in bold.
May Contain Soya
Contains Wheat
Allergy Advice
May contain traces of Soy.
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
C&M Italia s.r.l.
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Country of origin: Italy
Made in Italy
Box
Sealed in a cool, dry place.
Best Before: See base of box.
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