Discover the authentic taste of Italy with Crosta & Mollica Organic Piadina Flatbreads – a delicious and versatile flatbread perfect for any meal. These organic, high-fibre flatbreads are made with extra virgin olive oil and are suitable for vegans and vegetarians, offering a healthy and flavorful addition to your diet.
Equally delicious folded around hot mozzarella or sliced mortadella on the streets of Bologna, or served up with a soup, a salad or a curry at home.
OrganicSuitable for vegetarians Product life guaranteed for 2 weeks.Product information
Equally delicious folded around hot mozzarella or sliced mortadella on the streets of Bologna, or served up with a soup, a salad or a curry at home.Organic, Great taste 2020, Altogether Italian, High in Fibre & Extra Virgin Olive Oil, Suitable for Vegans and Vegetarians
Country of Origin
Italy
2 WEEKS
Storage
Not Suitable for Home Freezing
Preparation and Usage
How to Prepare:
Place in a hot dry frying pan for 1 minute on each side or put into a pre-heated oven at 180 for 3 minutes.
Hot pan 1min + 1min
Oven: 180 for 3 mins
Instructions
Oven cook - From Ambient. Place in a hot dry frying pan for 1 minute on each side or put into a pre-heated oven at 180C for 3 minutes.
Package Type
Bag
Recycling Information
Whole Packaging - Do Not Recycle
Other Information
Storage:
Once opened, store in a cool, dry place and use within 3 days.
Best before: See stamp.
Additional Information:
Packaged in a protective atmosphere to keep fresh.
EU Organic- IT Bio 009, EU Agriculture
Brand
Crosta & Mollica
'Altogether Italian'
'Bringing together the best artisan producers in Italy'
Manufacturer
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
Return To Address
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
crostamollica.com
Typical Values
Per 100g
Per Flatbread
Energy:
1282kJ/305kcal
958kJ/229kcal
Fat:
8.5g
6.4g
of which saturates:
1.7g
1.3g
Carbohydrates:
47g
35g
of which sugars:
1.0g
0.8g
Fibre:
4.5g
3.4g
Protein:
7.8g
5.9g
Salt:
1.6g
1.2g
Typical Values
Per 100g
Per Flatbread
Energy:
1282kJ/305kcal
958kJ/229kcal
Fat:
8.5g
6.4g
of which saturates:
1.7g
1.3g
Carbohydrates:
47g
35g
of which sugars:
1.0g
0.8g
Fibre:
4.5g
3.4g
Protein:
7.8g
5.9g
Salt:
1.6g
1.2g
Ingredients
Wholemeal Wheat Flour (35%)*, Wheat Flour*, Water, Extra Virgin Olive Oil (8%)*, Salt, *Organic
Allergen Information
May Contain Mustard, May Contain Soya, Contains Wheat
Allergy Information
May contain traces of Mustard Seed and Soy.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
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