Discover the authentic taste of Italy with Crosta & Mollica Organic Piadina Flatbreads – a delicious and versatile flatbread perfect for any meal. These organic, high-fibre flatbreads are made with extra virgin olive oil and are suitable for vegans and vegetarians, offering a healthy and flavorful addition to your diet.
Equally delicious folded around hot mozzarella or sliced mortadella on the streets of Bologna, or served up with a soup, a salad or a curry at home.
OrganicSuitable for vegetarians Product life guaranteed for 2 weeks.Product information
Equally delicious folded around hot mozzarella or sliced mortadella on the streets of Bologna, or served up with a soup, a salad or a curry at home.Organic, Great taste 2020, Altogether Italian, High in Fibre & Extra Virgin Olive Oil, Suitable for Vegans and Vegetarians
Country of Origin
Italy
LIFE 2w+
Storage
Not Suitable for Home Freezing
Preparation and Usage
Serve warmed to release the olive oil aroma and enjoy the soft, flaky texture.
Instructions
Oven cook - From Ambient. Place in a hot dry frying pan for 1 minute on each side or put into a pre-heated oven at 180C for 3 minutes.
Package Type
Bag
Recycling Information
Film - Don't Recycle
Other Information
Full Product Name:
Wholeblend Organic Piadina 4 Flatbreads
Storage:
Once opened store in an airtight container in a cool, dry place and use within 3 days.
Best Before: See Stamp.
Additional Information:
Packaged in a protective atmosphere to keep fresh.
CCPB - Controlled and Certified by CCPB
www.ccpb.it
info@ccpb.it
Controlled Operator No. 5,5,8
MIPAAF Authorized Inspection Body - IT Bio 009
EU/non EU-Agriculture
Organic Product
Brand
Crosta & Mollica
'Altogether Italian'
'Bringing together the best artisan producers in Italy'
Manufacturer
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
C&M Italia S.r.l.,
Via Santa Maria alla Porta 9,
20123 Milano,
Italia.
Return To Address
Crosta & Mollica Ltd.,
189 Stonhouse Street,
London,
SW4 6BB.
crostamollica.com
Typical Values
Per 100g
Per Flatbread
Energy:
1317kJ/
988kJ/
314kcal
236kcal
Fat:
10g
7.9g
of which saturates:
2.1g
1.6g
Carbohydrates:
44g
33g
of which sugars:
1.1g
0.82g
Fibre:
6.2g
4.7g
Protein:
7.9g
5.9g
Salt:
1.50g
1.13g
Typical Values
Per 100g
Per Flatbread
Energy:
1317kJ/
988kJ/
314kcal
236kcal
Fat:
10g
7.9g
of which saturates:
2.1g
1.6g
Carbohydrates:
44g
33g
of which sugars:
1.1g
0.82g
Fibre:
6.2g
4.7g
Protein:
7.9g
5.9g
Salt:
1.50g
1.13g
Ingredients
Wholemeal Wheat Flour (35%)*, Wheat Flour*, Water, Extra Virgin Olive Oil (8%)*, Salt, *Organic
Allergen Information
May Contain Soya, Contains Wheat
Allergy Information
May contain traces of Soy.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans; Organic
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