Bake this Crosta & Mollica Fiorentina pizza in a hot oven for a crispy sourdough crust with a wood-fired finish. This vegetarian pizza features roasted garlic sauce, spinach, mozzarella and grilled mushrooms. It is made in Italy using traditional methods from a UK brand.
Pizza with Roasted Garlic Sauce, Spinach, Mozzarella Cheese & Grilled Mushroom
HighlightsLievito Madre - The Mother Dough Fed with water from the Dolomites and slow-proved. Placed on Etna-lava stone and kissed by fire to form our distinct and delicious cornicione.
Ingredienti Eccezionali Gathered from growers, artisans and culinary appassionati. Prepared with respect and care.
IngredientsWheat Flour, Water, Mozzarella Cheese (Milk), Grilled Mushrooms (8.2%), Spinach (8%), Sunflower Oil, Cream (Milk), Aged Hard Cheese (Milk), Maize Starch, Lemon Juice, Roasted Garlic (0.48%), Salt, Black Pepper (0.13%), Parsley, Chilli, Garlic, Onion, Natural Mother Yeast, Yeast
Pack size453 G
Cooking instructionsOven cook
Other Allergen InfoMay contain traces of Soya and Mustard Seed.For allergens, including Cereals containing Gluten, see ingredients in bold.
StorageKeep refrigerated. Suitable for freezing. Freeze on day of purchase or before use by date and consume within 1 month. Defrost thoroughly and cook from chilled. If thawed do not refreeze.
Country of originProduce of: Made in Italy
ManufacturerCrosta & Mollica Ltd., 1 Argyll Street, London, W1F 7TA.
Brand detailsCrosta & Mollica Ltd.,
1 Argyll Street,
London,
W1F 7TA.
crostamollica.com
Card. Recycle
Film. Recycle with bags at large supermarket - Don't recycle at home
