Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product
Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product
Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product
Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product

Cristalinas Salted Caramel Mocha Reed Diffuser 35ml

£7.20

Introducing the Cristalinas Salted Caramel Mocha Reed Diffuser, a home fragrance from a trusted British brand. This 35ml diffuser delivers a rich blend of salted caramel and mocha using natural essential oils with zero alcohol. Simply insert the reeds and enjoy up to eight weeks of lasting aroma, turning the reeds for an extra boost of intensity.

  • Contains natural essential oils with 0% alcohol for a pure fragrance experience.
  • Lasts over 8 weeks at a constant temperature of 22°C.
  • Features an intensity rating of 5 for a strong, long-lasting scent.
  • Easy to use: unscrew the lid, remove the seal, and insert reeds in a fan shape.
  • Part of the Fall Collection from Cristalinas, a popular UK brand.
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£7.20
£7.20
In Stock
Shopped From  | ASDA

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Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product

Cristalinas Salted Caramel Mocha Reed Diffuser 35ml

£7.20
Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product
Cristalinas Salted Caramel Mocha reed diffuser 35ml - British product

Cristalinas Salted Caramel Mocha Reed Diffuser 35ml

£7.20
Description
Description
x

Salted Caramel Reed Diffuser

Net Content: 35 ml

Features: Lasts More Than +8 Weeks. Fall Collection. Natural Essential Oils. 0% Alcohol. Intense Fragrances That Last Longer. Intensity - 5 (Tested at a constant temperature of 22°C).

Storage Type: Ambient

Product Information: The intensity of the aroma will increase or decrease depending on the number of reeds that are introduced into the container. Due to the use of a high percentage of natural components, it is possible to observe slight variations in colour. This never affects the duration and intensity of the aroma, which will always be the same.

Preparation and Usage:

  • Unscrew and remove lid. Use your finger to push out the sealing disc from the top of the lid. Screw lid back onto bottle.
  • Put the reeds into the container, spreading them into a fan shape.
  • Wait a few hours until the reed has absorbed and dispersed the fragrance.
  • Turn the reeds when you want more intensity.

Country of Origin: Spain

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