Crackd No-Egg Egg Replacer - 346g Vegan Baking

This product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.

Recycling Info

Not Recyclable: Label - glued.

Life Style

Low Fat. Suitable for Vegans.

Net Content

346 Grams

Nutritional ValuesNutrientPer 100gPer slice

Energy Values	190kJ
45kcal
Fat	2.0 g
(of which saturates)	0.2 g
Carbohydrate	4.2 g
(of which sugars)	<0.5 g
Fibre	<0.5 g
Protein	2.7 g
Salt	0.3 g
Vitamin D µg	2.4 (48% RI†)
Vitamin B12 µg	1.4 (56% RI†)
†RI = Percentage of the Reference Intake (8400kJ/2000kcal)

Storage And Usage Statements

Keep Refrigerated.

Storage

Keep Refrigerated Once opened, use within 7 days. Do not exceed use by date. For use by date, see lid.

Product Information

Discover the future of baking with egg replacer, a game-changer for plant-based diets. Designed to replace eggs in any recipe, our egg alternative for baking ensures your cakes stay moist, your pancakes fluffy and your quiches perfectly set, without any eggs! Our vegan egg substitute for baking is suitable for vegans and an excellent choice for all. The No-Egg Egg is a simple egg alternative with no compromise on taste or texture. Enjoy all your favourite recipes with the added benefit of being entirely plant-based and get to cooking your next culinary masterpiece with Crackd's egg replacer!

Regulated Product Name

Liquid Plant-Based High Pressure Processed Egg Replacer.

Storage Type

Chilled

Features

Liquid Whole Egg Replacer. 100% Plant-Based. Pea Protein. Low Fat. Rich in Protein, Vitamin B12 & D. No artificial colours or flavourings. Suitable for vegans.

Ingredients

Water , Pea Protein (3%) , Corn Oil , Thickener (Methyl Cellulose) , Pea Starch , Gelling Agent (Gellan Gum) , Natural Flavourings , Firming Agent (Calcium Lactate) , Dried Inactive Yeast , Acid (Lactic Acid) , Black Salt , Acidity Regulator (Potassium Tartrates) , Colour (Carotenes) , Stabilisers (Calcium Carbonate, Guar Gum, Cellulose Gum) , Vitamin D , Vitamin B12 , Dextrose .