

Elevate your festive dinners with the velvety texture and red fruit aromas of Costa Lazaridi Amethystos Red, a Greek red wine blend ideal for convivial gatherings and Mediterranean meals.
Amethystos Red is a velvety blend of Cabernet Sauvignon, Merlot & Agiorgitioko, offering red fruit aromas and subtle spices. Ideal with grilled meats, pasta and Mediterranean dishes. Perfect for festive dinners and cornivial gatherings.
The Global Wine Masters - Packaging Design - Gold
Country of origin: Greece
Storage: Store in a cool, dry place, away from sunlight. (12-18 °C) - Best stored in lying down.
Package type: Case of 6 bottles
Recycling information: Yes
Allergen Information: Contains Sulphites
Dietary Information: Suitable for Vegans
Brand details: Amethystos, embodies the authentic spirit of Greek winemaking. As the original blend from Drama, Greece, it represents tradition, quality, and the unique terroir of the region. Each bottle carries the personal signature of founder Costas Lazaridis, symbolizing craftsmanship, authenticity, and the winemaker's personal commitment. Amethystos appeals to wine enthusiasts seeking approachable, memorable wines that celebrate conviviality, Mediterranean heritage, and genuine experiences.
History: The Amethystos wines - named after the semi-precious stone that, according to legend, protects its bearer from drunkenness - represent the estate's most popular wine family. First crafted in 1992, they have continued to win new fans ever since.
Agent: Cellarvino
Grape variety: Cabernet Sauvignon, Merlot, Agiorgitiko
Current vintage: 2023
Regional information: The varieties Cabernet Sauvignon, Merlot and Agiorgitiko, from which Amethystos Red is produced, are cultivated in the vineyards of Adriani, on a hillside at an altitude of 200-300 meters, with a northern exposure. The soil is alkaline and clayey, while planting density reaches 4,000 vines/ha. The climate is Mediterranean, with temperatures ranging from -5°C in winter to 36°C in summer. Harvest began on August 30 and was completed on October 16, with yields of 6-8 tn/ha.
Tasting notes: Bright and dense, with an inviting purple-red hue. The nose reveals layers of red forest fruits, cherry and plum, delicately interwoven with hints of spice. On the palate, it is velvety and well-structured, with balanced acidity, mature tannins and a long, lingering finish.
Alcohol by volume: 14%
Producer: Domaine Costa Lazaridi S.A
Serving suggestions: Enjoy Amethystos Red at 16-18 °C. Its rich fruit and velvety texture complement Mediterranean dishes, roasted meats, and flavorful cheeses. The ideal companion for festive dinners and relaxed gatherings.
Winemaker: Oxizidis Ioannis
Taste category: Dry
Vinification details: After careful reception and de-stemming, the grapes are gently crushed and fermented in temperature-controlled stainless steel tanks. The wine then undergoes malolactic fermentation, followed by 12 months of barrel ageing, 25% of which is in new oak, before being bottled to preserve its character and elegance.