For a subtle anise lift in your cooking, this dried tarragon from Cooks' Ingredients brings classic French flavour to the table. Pair it with chicken, fish, mushrooms or eggs, and include it in a béarnaise sauce for steak. This versatile British herb comes in an 11g jar and is suitable for vegans and vegetarians.
For subtly sweet, anise flavour. An essential in French cooking, tarragon's subtle anise flavour works well with all kinds of dishes. Pair it with chicken, fish, mushrooms and eggs, or use it in a béarnaise sauce - the classic accompaniment to steak.
| Energy | 1442kJ; 342kcal |
| Fat | 7.2g |
| - of which saturates | 1.9g |
| Carbohydrate | 42.8g |
| - of which sugars | 7.0g |
| Fibre | 7.4g |
| Protein | 22.8g |
| Salt | 0.16g |
Reference intake: Energy 17%; Fat 10%; Saturates 10%; Sugars 8%; Salt 3%
Produced for: Waitrose Limited, Bracknell, Berkshire, RG12 8YA, UK.
