Spread Coarse Ardennes Pâté on toasted bread for a hearty snack or starter. This rustic pork pâté is made with 40% pork liver and a blend of pork fat and rind. A familiar sight in UK grocery aisles, it is delivered chilled to your door.
Ingredients: PORK LIVER (40%), Pork Fat, PORK (17%), Water, Pork Rind, Rice Flour, Salt, Dextrose, Antioxidants: Potassium Lactate, Sodium Ascorbate; Bamboo Fibre, Dried Onion, Emulsifier: Citric Acid Esters of Mono- and Di-Glycerides of Fatty Acids; Pea Starch, Thickener: Guar Gum
Storage: Keep refrigerated below 5°C.
Free from: Peanuts
