£9.62
This is an unpasteurised, fermented whole soya paste originating from Japan. It offers a rich flavour profile while containing at least 25% less salt compared to standard brown rice miso. Enjoy the deep, authentic taste in your daily meals.
- Unpasteurised and traditionally fermented whole soya paste for superior flavour.
- Contains at least 25% less salt than standard Clearspring Brown Rice Miso.
- Certified Organic, ensuring quality ingredient sourcing.
- Suitable for both vegetarian and vegan dietary preferences.
- Authentic production originating from Japan.
Incorporate this versatile, lower-sodium paste into soups and dressings for added nourishment.
Read More- £9.62
- £9.62
- Unit price
- per
Available From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xUnpasteurised Fermented Whole Soya Paste with 25% Less Salt****Contains at least 25% less salt than Clearspring Organic Japanese Brown Rice Miso.
Product informationUnpasteurised Fermented Whole Soya Paste with 25% Less Salt**
**Contains at least 25% less salt than Clearspring Organic Japanese Brown Rice Miso.
**Contains at least 25% less salt than Clearspring Organic Japanese Brown Rice Miso.
Organic, Suitable for vegans, Kosher
Country of Origin
Japan
OrganicSuitable for vegetarians
Preparation and Usage
Miso is a live product and ongoing fermentation may cause the lid to bulge. It will still be safe to consume. Harmless white yeasts may develop from exposure to air. Simply skim off.
Enjoy our mild and umami-rich unpasteurised rice miso which contains less salt than our signature Brown Rice Miso. Use to make an authentic Japanese miso soup, or to season and enrich the flavour of stews, casseroles, sauces and salad dressings. Dissolve in a little water then add towards the end of cooking.
Enjoy our mild and umami-rich unpasteurised rice miso which contains less salt than our signature Brown Rice Miso. Use to make an authentic Japanese miso soup, or to season and enrich the flavour of stews, casseroles, sauces and salad dressings. Dissolve in a little water then add towards the end of cooking.
Package Type
Jar
Other Information
Storage:
Store in a cool, dark place. Refrigerate after opening and consume within 3 months.
Origin:
Produced in Japan using non-EU soya
Additional Information:
EU Organic - NL-BIO-01, Non-EU Agriculture
Store in a cool, dark place. Refrigerate after opening and consume within 3 months.
Origin:
Produced in Japan using non-EU soya
Additional Information:
EU Organic - NL-BIO-01, Non-EU Agriculture
Brand
Clearspring
Manufacturer
Clearspring Ltd.,
London,
W3 7QE,
UK.
London,
W3 7QE,
UK.
Return To Address
Clearspring Ltd.,
London,
W3 7QE,
UK.
www.clearspring.co.uk
London,
W3 7QE,
UK.
www.clearspring.co.uk
Typical ValuesPer 100g
| Energy | 713kJ/170kcal |
| Fat | 6g |
| of which saturates | 0.9g |
| Carbohydrate | 15g |
| of which sugars | 11g |
| Protein | 11g |
| Salt | 8.3g |
Ingredients
Soya Beans* (43%), Cultured Rice*, Cultured Brown Rice*, Sea Salt (13%), Water, *Organically grown
Allergen Information
Contains Soya
Dietary Information
Suitable for Vegans; Organic; Kosher
