£6.12
These delicious Italian dumplings are produced by Italy’s leading gnocchi company in the Puglia region. Ciemme La Gnoccheria creates this classic dish using fresh potatoes combined with rice and corn flour for their texture. This product allows consumers avoiding gluten to enjoy an authentic Italian staple readily.
- Made traditionally using the finest local potatoes sourced for quality.
- Crafted carefully with a blend of potato, rice, and corn flour.
- Ready to eat quickly after boiling in salted water for just two minutes.
- Versatile preparation options include gentle pan-frying or baking with sauce.
- Enjoy this authentic Italian specialty with simple, high-quality ingredients.
Enjoy these soft, tender gluten free gnocchi with your preferred sauce selection tonight.
Read More- £6.12
- £6.12
- Unit price
- per
Available From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy
Description
x| Ciemme Gluten Free Gnocchi are delicious Italian dumplings made with fresh potatoes in the Puglia region. Produced by Italy’s leading gnocchi company in the traditional way from the finest local potatoes, rice and corn flour. Simply cook in boiling salted water for 2 minutes, pan fry gently in a little olive oil until golden brown, or bake in the oven covered with your favourite pasta sauce and vegan mozzarella cheese. Italians often serve gnocchi with basil pesto. Free From Gluten, Milk, Egg and Suitable for Vegans. |
