The Cider Mill Press cookbook is a hardback collection featuring four culinary themes: tacos and tequila, French bakery, comfort food, and chocolate desserts. This versatile book brings global cuisine into your kitchen with step-by-step recipes and beautiful photography.
CIDER MILL TACOS AND TEQUILA: Tacos aren't just for Tuesday. Now every night is Taco Night! Bring the vibrant flavours of Mexico to your kitchen with this cookbook packed with delicious recipes that capture the spirit of Mexican cuisine. Add some flare to your next meal with soft taquitos, crisp tacos al pastor, classic carne asada, or fish tacos. Explore beloved classics and new twists as you take a journey through Mexico's colourful culinary heritage and regional specialties.
CIDER MILL FRENCH BAKERY COOKBOOK: Featuring 85+ exceptional baked goods from acclaimed French bakeries around the world, this cookbook gives you everything you need to master the art of French baking right at home. Flaky, fluffy, warm, exquisitefrom madeleines and éclairs to baguettes and pain au chocolat, these delicious culinary delights bring you to the heart of French baking. Perfect for the aspiring pastry chef and the experienced baker alike, this cookbook provides you with tips and techniques from the experts themselves, so you can create perfection every time. This comprehensive guide includes step-by-step instructions for every bread, pastry, and sweet confection, with beautiful photography to inspire you in the kitchen.
CIDER MILL COMFORT FOOD COOKBOOK: Relive old family traditions with meals that bring warmth to the table with over 100 tasty recipes that bring comfort to your kitchen. These nostalgic and cozy recipes are sure to become family favourites. Whether you're looking for quick and easy family recipes, a way to placate picky kids, dishes for dinner parties, or just want a meal that tastes like home, these comfort classics will hit the mark and soothe the soul every time.
CIDER MILL CHOCOLATE DESSERTS: Creamy, smooth, dark, nutty, lightthis decadent collection of over 100 recipes is irresistible to chocolate lovers everywhere. Chocolate is one of the most versatile ingredients in the kitchen. The most beloved of all sweet-related flavours, it is the only one that rightfully deserves the addiction signifier of -holic appended to it. Whether it be milk, dark, sweet, bitter, or white, the array of flavours that chocolate providesand the number of desserts this versatility can carryhas captured the palates and hearts of people across the globe. This collection contains perfect morning pastries, showstopping sweets, tempting baked goods, and more. With easy-to-follow instructions and helpful tips and techniques for more advanced preparations, this cookbook ensures you'll have sweet perfection every time.
