Enjoy this rich chocolate cake for any occasion with its layered sponge topped with frosting. It is a popular vegan dessert packed and prepared in the UK by Plant Pioneers.
Description: Chocolate cake layered and topped with chocolate frosting. Light sponge filled and topped with chocolate frosting. Plant based.
Quick nutrition guide: Serves 6. Per slice Typical Values. Energy 1743kJ / 416kcal (per 100g) - 1133kJ / 270kcal (per slice). Fat 19.9g (100g) - 12.9g (slice). Saturates 5.1g (100g) - 3.3g (slice). Sugars 32.6g (100g) - 21.2g (slice).
Ingredients: Sugar, Wheat Flour, Water, Rapeseed Oil, Fat Reduced Cocoa Powder, Palm Oil, Cocoa Mass, Raising Agents, Flavouring. Prepared to a vegan recipe.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for customers with an allergy to nuts, egg, milk or soya due to manufacturing methods.
Packed in United Kingdom. Store in a cool, dry place. Once opened, store in an airtight container for best quality.
