Elevate your morning fry up with Chimac Korean Espresso BBQ Sauce, a smoky condiment perfect for marinades and dipping pizza crusts. Made with soybean paste and coffee, this sauce delivers a unique flavour from the trusted Irish brand Chimac.
A smoky sauce that will put some pep in your step! Great with a morning fry up, as a marinade, or for dunking pizza crusts.
Ingredients: Brown Sugar [Sugar, Cane Molasses], Cider Vinegar, Soybean paste (27.3%) [Soybean Paste (Water, Soybean WHEAT Flour, Salt, WHEAT, Koji), Distilled Alcohol (BARLEY, WHEAT), Defatted Soybean Powder, Flavour Enhancer (E 621), MUSTARD Powder, Salt], Coffee, Soy Sauce [ Water, Soybean, WHEAT, Salt], Garlic, Water, Rapeseed Oil, Spices, Xanthan Gum (E415). For allergens, see ingredients in capitals.
