Chilli Chan's Spicy Sichuan Knife Cut Noodles

The Spicy Sichuan noodles are not for the faint-hearted - numbing mala peppercorns, fiery chilli heat, and rich fermented soybean paste combine for a deep, unforgettable kick.

Why You'll Love Them

• 100% vegan - no additives, no shortcuts
• Thick, satisfying texture that holds sauce beautifully
• A taste of tradition in every bite

What are Sundried Noodles? Discover knife-cut noodles from Taiwan, known locally as Guanmiao noodles. Handmade in small batches and slowly sun-dried on traditional bamboo trays, these thick noodles are made with just wheat, water, and salt. Our award-winning noodles are handmade in Taiwan and sun-dried on traditional bamboo trays, delivering all-natural, restaurant-quality noodles ready in minutes.

Features: Handmade, Knife Cut, Sun-Dried, Great Taste® - 2025, Ready in 3 mins, Chilli rating - 3, Bold Taiwanese Flavours for Your Pantry, Suitable for Vegans

Country of origin: Taiwan (Province Of China)

Nutritional data

Contents: 100g

Preparation and Usage

• Boil 400ml of water
• Add knife-cut noodles and cook for 3 mins
• Drain the noodles & mix in sauce packets

Evan's Recipe Ideas: Our noodles are the perfect base - just add your favourite toppings to make them your own. Fried egg & spring onion. Spicy mala hot pot with pak choi and mushrooms. Top with our crispy chilli oil!

Package type: Box

Other Information

• Full Product Name: Noodles with Sauces
• Storage: Keep in a cool, dry place. See the package for the best-before date.
• Usage: 1 Servings

Ingredients: Wheat Flour, Water, Salt, Fresh Chilli, Chinese Red Pepper, Soybean Oil, Sugar, Fermented Soybeans, Star Anise, Cinnamon, Vegetarian Stock Powder, Soy Sauce (Soybeans, Wheat, Salt), Mushroom Powder, Spices, Yeast Extract, Hydrolysed Soy Protein, Liquorice Extracts, Sesame Oil

Allergen Information: Contains Sesame, Contains Soya, Contains Wheat

Dietary Information: Suitable for Vegans