Charbonnel et Walker present these Pink Himalayan salted caramel truffles, a luxurious British confection. Each truffle pairs smooth milk chocolate with a soft caramel centre and a subtle salty finish.
Ingredients Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), caramel (32%) (glucose syrup, sweetened condensed skimmed milk, palm kernel oil, palm oil, emulsifier (mono and diglycerides of fatty acids), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), icing sugar, pink Himalayan salt (0.6%), colour (beetroot red)
Allergen Information For allergens, please see ingredients in bold. May also contain traces of nuts and gluten.
Product Claims Suitable For:
Chocolate % Information - Milk Chocolate Milk Chocolate contains Milk Solids 20.5% min Cocoa Solids 33.5% min
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 2133 kJ |
| Energy | 511 kcal |
| Fat | 29.8g |
| - of which Saturated | 18.1g |
| Carbohydrates | 52.2g |
| - of which Sugars | 50.9g |
| Fibre | 0g |
| Protein | 5.9g |
| Salt | 0.86g |
Storage Information Store in a cool, dry place
Country of Origin United Kingdom
