Celery Salt No 101 Seasoning Tin

This celery salt is a classic British seasoning that combines earthy celery with fine salt. It is inspired by one of Charlemagne's favourites and adds savoury depth to a wide range of dishes. Sprinkle it over meat, quail eggs or fish, or stir a pinch into a Bloody Mary for a sharper, more aromatic flavour.

• A celery and salt blend with a clean savoury taste.
• Pairs well with meat, quail eggs and fish as a finishing seasoning.
• A classic Bloody Mary ingredient for cocktail lovers.
• A favourite of Charlemagne, adding a touch of history to your kitchen.