Serve these Cauldron Moroccan falafels hot or cold for a quick meal. Made with chickpeas and Moroccan spices, they are a delicious vegan option from a trusted UK brand.
| Per 100g | Per 4 Falafels | |
|---|---|---|
| Energy (kJ) | 1003kJ | 602kJ |
| Energy (kcal) | 239kcal | 143kcal |
| Fat | 6.5g | 3.9g |
| - of which saturates | 0.8g | 0.5g |
| Carbohydrate | 36g | 22g |
| - of which sugars | 6.5g | 3.9g |
| Fibre | 6.0g | 3.6g |
| Protein | 6.0g | 3.6g |
| Salt | 0.80g | 0.48g |
Serves 3
IngredientsChickpeas (43%), Bulgur Wheat, Moroccan Paste [Water, Apricots (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Dates (Dates, Rice Flour), Red Wine Vinegar (Sulphites), Sunflower Oil, Agave Syrup (0.3%), Garlic Purée, Paprika (0.3%), Cornflour, Red Chilli Purée, Salt, Cinnamon (0.1%), Coriander, Sugar, Cumin, Ginger (0.05%), Black Pepper], Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine), Rice Starch, Dried Apricots (3.8%), (Apricots, Rice Flour, Preservative: Sulphur Dioxide), Rapeseed Oil, Herbs & Spices (Coriander, Cumin, Oregano, Garlic), Onion (2%), Salt, Garlic Purée, Yeast
Dietary InformationMade with non GM ingredients. Made on a Nut free site.
ManufacturerMarlow Foods Ltd, Freepost M1927, Station Road, Stokesley, TS9 7BR.
PreparationOven cook: From Chilled. Ready to eat. If you choose to cook them, simply remove all packaging. 8 Minutes. Preheat oven and baking tray to 200°C/ Fan 180°C/Gas 6. Cook on the middle shelf. If cooking from frozen cook for 12 minutes. All appliances vary, these are guidelines only. Check product is piping hot before serving.
WarningWARNING. Although every effort has been made, this product may contain some pieces of mineral stone.
Country of OriginCountry of origin: United Kingdom
PackagingSleeve
StorageKeep refrigerated. This product has been previously frozen and restored to chilled temperature but is suitable for home freezing. Freeze on day of purchase and keep for up to 1 month. Do not refreeze once thawed.
