



These popular UK Cauldron Falafels offer deliciously spiced Middle Eastern flavour with every bite. Crafted from 100% plant-based chickpeas, they serve as a convenient hot or cold snack for your meals. Designed specifically for plant-based diets, these bites are packed with essential nutrients and authentic taste.
Falafels made with chickpeas, onion and coriander.
100% Plant Based. Ready to Eat. Low Sat Fat. High in fibre. Source of protein. Vegetarian Society Approved - Vegan.
Dive into our Middle Eastern plant-based Falafels. Chickpea-based, fibre-punching balls of deliciousness made with mouthwatering Middle Eastern herbs and spices. Hot or cold, on their own or not, these are great as a quick snack or part of a tasty vegetarian feast.
| Per 100g | Per 2 Falafels | |
|---|---|---|
| Energy | 926kJ / 222kcal | 463kJ / 111kcal |
| Fat | 9.9g (of which saturates 1.0g) | 5.0g (of which saturates 0.5g) |
| Carbohydrate | 20g (of which sugars 3.8g) | 10g (of which sugars 1.9g) |
| Fibre | 11g | 5.5g |
| Protein | 7.6g | 3.8g |
| Salt | 1.3g | 0.65g |
Chickpeas (58%), Onion (11%), Seasoning [Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine, Salt, Sugar, Cumin (0.3%), Coriander (0.3%), Parsley, Black Pepper, Raising Agent: Sodium Bicarbonate], Rapeseed Oil, Breadcrumb [Wheat Flour, Calcium Carbonate, Iron, Niacin & Thiamine, Salt, Yeast], Parsley, Coriander (0.8%), Garlic Purée.
Suitability: Suitable for Vegans. Suitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients in bold.