Indulge in the creamy, mature cheddar flavour of Cathedral City's dairy-free cheese alternative, a delicious plant-based option perfect for vegans and vegetarians alike.
Do Not Recycle: Film. Recycle: Tray.
Suitable for Vegans.
150 Grams
Nutrient | Per 100g | Per slice |
---|---|---|
Energy | 1360kJ / 328kcal | 340kJ / 82kcal |
Fat | 25.7g | 6.4g |
of which saturates | 22.2g | 5.5g |
Carbohydrate | 21.1g | 5.3g |
of which sugars | 0.4g | 0.1g |
Fibre | 6g | 1.5g |
Protein | 0.2g | 0.1g |
Salt | 2.1g | 0.5g |
Calcium | 177mg (22% RI) | 44mg (6% RI) |
6 slices per pack |
Keep Refrigerated.
Keep refrigerated below 5°C. Once opened, keep pack well sealed and best used within 10 days.
Our delicious plant-based recipe has been crafted by our experts to bring you a mature cheddar flavour, dairy free alternative to cheese. Based on our iconic tasting cheddar, our comforting plant based delivers a taste of home to give you that Cathedral City flavour, deliciously dairy free. Great for your jacket potatoes, toastie or lasagne. ? Creamy, smooth & mature cheddar flavour ? Perfect for melting & cooking ? Our iconic taste, vegan & vegetarian friendly ? Soya, Dairy & Gluten Free ? Made from coconut oil ? From the maker of the Nation's Favourite cheese brand Why not try our Grated & Block formats?
A blend of coconut oil and starch with added calcium, used as a dairy free alternative to cheese
Chilled
Our Plant Based Mature Cheddar Flavour. Our Iconic Taste. Vegan Friendly. Suitable for vegans.
Rice Base (Water, Dried Rice Syrup) , Coconut Oil (26%) , Modified Starch (Potato, Maize) , Potato Starch , Sea Salt , Flavourings , Calcium , Bamboo Fibre , Acid (Lactic Acid) , Gelling Agent (Agar) , Colour (Carotenes) .
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