Stir a 4.5g serving of CardiOat High Strength Oat Beta-Glucan Powder into your morning cereal or smoothie for a simple way to support heart health. This natural soluble fibre from a trusted UK brand provides 3g of oat beta-glucan per serving.
Keep your heart healthy and help support your cholesterol levels with CardiOat.
CardiOat High Strength Oat beta-glucan is a naturally occurring soluble fibre. One 4.5g serving contains over 3g of oat beta-glucan which has been shown to lower blood cholesterol and contributes to the maintenance of normal blood cholesterol levels when taking the recommended daily amount of 3g. High cholesterol is a major risk factor for developing heart disease.
The beneficial effect is obtained with a daily intake of 3g of oat beta-glucans (provided in every serving of CardiOat High Strength Oat beta-glucan). It is also important to maintain a varied and balanced diet and a healthy lifestyle.
CardiOat High Strength Oat Beta Glucan Powder can be added to your regular cereal or add to 200-250ml of milk or dairy alternative, fruit juice or smoothie, stirring well until thoroughly mixed, and drink immediately
Why choose CardiOat?
What is Oat Beta-Glucan?
Oat beta-glucan is a type of fibre, which can absorb large amounts of water. This forms a thick gel within the stomach which traps cholesterol in the digestive system. These soluble fibres are naturally present in oats at a significantly high level compared to other grains. The action of trapping cholesterol in the digestive system helps to stop it circulating in the blood stream. The oat beta-glucans from oat-based cereals also contributes to a reduction in the rise of blood glucose after a meal.
Ingredients: 100% Oat (Avena Sativa) Seed Extract (>70% beta-glucan)
Allergy advice: for allergens, see ingredients in bold. Contains Oats. Packed in a facility that handles nuts.
Advisory Information: Always read the label before use.
Directions: Sprinkle 4.5g of CardiOat High Strength Oat beta-glucan on your breakfast cereal or meal.
Nutritional Information
Per 100g
| Energy (kJ) | 1205 kJ |
| Energy (kcal) | 289 kcal |
| Fat | 0.1 g |
| - of which saturates | 0.1 g |
| Carbohydrate | 94.34 g |
| - of which sugars | 1.44 g |
| Fibre | 85.3 g |
| - of which beta-glucan | 70 g |
| Protein | 1.12 g |
| Salt | 0.3 g |
| Starch | 46.44 g |
Per serving (4.5g)
| Energy (kJ) | 54 kJ |
| Energy (kcal) | 13 kcal |
| Fat | 0.01 g |
| - of which saturates | 0.01 g |
| Carbohydrate | 4.25 g |
| - of which sugars | 0.07 g |
| Fibre | 3.84 g |
| - of which beta-glucan | 3 g |
| Protein | 0.05 g |
| Salt | 0.01 g |
| Starch | 2.1 g |
