Carbzone Low Carb Fusilli Pasta WORLD FOODS M&S Default Title
Carbzone Low Carb Fusilli Pasta WORLD FOODS M&S Default Title

CarbZone Low Carb Fusilli Pasta - 46g, High Protein, Keto

Enjoy guilt-free pasta indulgence with CarbZone Low Carb Fusilli, a delicious and healthy alternative to regular pasta. Perfect for those following a low-carb lifestyle, this high-protein pasta is a satisfying and flavorful meal option.

  • High in Protein: Packed with 27g of protein per serving.
  • Low in Carbs: Only 6g of carbs per serving.
  • Quick Cooking Time: Ready in just 8-9 minutes.
  • Unique Fibre Blend: Provides essential fibre for digestive health.
  • Made in Italy: Authentic Italian taste and quality.
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£6.38
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£6.38
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Description
Description
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Low Carb Pasta is one of CarbZone's bestsellers. Starting today - Take pasta off of your list of cheat meals. Now, add it to your "whenever I feel like it" list. CarbZone's Low Carb Pasta offers you a chance to comfortably live your low carb lifestyle, without the limitations. At just under 6g of carbs per serving, the Low Carb Pasta is a delicious, healthier, and sugar free alternative to regular pasta.  

In addition to it's low cook time, this Italian made pasta comes packed with a unique blend of fibres and high performance plant proteins, guaranteed to provide your body with the fuel it requires.Many pasta lovers can now exhale and indulge in a creamy pasta dish for dinner.

One serving contains a full 27 grams of protein and only 6 grams of carbs, which is significantly less than regular pasta.

Compared to other pastas (per 100g)

White pasta: Protein 12 g, Carbs 72 g, Fibre 3 g

Whole wheat pasta: Protein 14 g, Carbs 65 g, Fibre 6 g

LowCarb Pasta: Protein 60 g, Carbs 14 g, Fibre 8 g


Country of Origin

Italy


Storage

In a cool dry place.


Preparation and Usage

How to cook your Low Carb pasta

1. Boil water in a large saucepan.

2. Place the required amount of pasta into the saucepan of boiling water. Add salt to taste.

3. Boil for 8-9 mins without a lid, stirring occasionally.

4. Drain the pasta into a colander and shake off the excess water.


Other Information

For net carbs, deduct polyols. Fibre is already deducted.  

* nutritional values based on the dry weight.


Nutrition Details
Typical Values per 100 g Per portion (46g)
Energy 1355 kJ/324 kcal 623 kJ/149kcal
Fat 3 g 1 g
-of which saturated fat 0.5 g 0.3 g
Carbohydrates 14 g 6 g
-of which sugars 0 g 0 g
Protein 60 g 27 g
Dietary Fibre 8 g 4 g
Salt 0.6 g 0.3 g

Ingredients

Isolated soy protein, egg albumin, pea protein, wheat flour, wheat gluten, wheat fibre, stabilizer (guar gum).


Allergen Information

May Contain traces of Milk and Nuts.


Dietary Information

Low Carb , High Protein, Vegetarian, Keto, LCHF, No Added Sugar

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