Cape Herb & Spice Texan Steakhouse Seasoning 100g

Texan Style Steakhouse Rub

• Suitable for all cuts of meat or seafood
• Chilli rating - mild
• Made with Natural Ingredients
• No artificial preservatives, colours or flavours
• No added MSG
• Suitable for Vegetarians
• Halal - Halaal Trust, Muslim Judicial Council
• Kosher - Parev
• Shaker for easy application

Savour the bold taste of our Cape Herb & Spice Texan Steakhouse Rub Seasoning - giving your everyday meals a classic blend of sweet and spicy steakhouse flavour notes. Use to generously season a nicely oiled cut of steak roughly 30 minutes prior to cooking. Keep it close and top up on flavour during the cooking process. Alternatively, why not try it on your poultry and seafood?

Cape Herb and Spice, based in South Africa, captures a vibrant blend of cultures and flavours with their seasoning solutions - from the tip of Africa to the tip of the tongue. Every pinch, shake and spoonful promises only the finest ingredients.

• Sea Salt (40%)
• Brown Sugar (20%)
• Roasted Garlic
• Ground Coriander Seeds (5%)
• Dried Onion (4%)
• Black Peppercorns
• Chilli Flakes (3%)
• Coriander Seeds (3%)
• Mustard Powder
• Mustard Seeds
• Paprika (3%)
• Red Pepper Flakes (3%)
• Ground Cumin
• Anti-Caking Agent (Silicon Dioxide)
• Paprika Extract

• Halal - Halaal Trust, Muslim Judicial Council
• Kosher - Parev
• Suitable for Vegetarians

Packed by: Cape Herb and Spice, A division of Libstar Operations (Pty) Ltd., 50 Bell Crescent, Westlake Business Park, Cape Town, South Africa, 7945.

Serving suggestion: Use to generously season a nicely oiled cut of steak roughly 30 minutes prior to cooking. Keep it close and top up on flavour during cooking. Poultry and seafood taste just as good when prepared in this way... A classic blend of sweet and spicy steakhouse flavour. Avoid using over steaming pots and always replace cap after use.

Packed in: South Africa

Can

Store in a cool, dry place. Best before end: see below