Cafédirect's Machu Picchu ground coffee is a Fairtrade and organic Arabica blend from a popular UK brand. The medium-dark roast creates a full-bodied cup with dark chocolate overtones, ideal for filter or cafetière brewing. Brew with one tablespoon per 250ml water for four minutes to enjoy its bold character.
Coffee is Fairtrade certified, traded, audited and sourced from Fairtrade producers, total 100%.
HighlightsFull-bodied with dark chocolate overtones, our Machu Picchu coffee has an intensity influenced by its high-altitude source within the mysterious and legendary Inca heartland of the Peruvian Andes.
Pack size200 G
Preparation and usageBrewing CafetièreFor cafetières try 1 tablespoon (15g) of coffee per cup (250ml). Pour the water slowly in a circular motion to cover all the grounds. Brew for 4 minutes then plunge slowly. Let the coffee settle and enjoy.
StorageOnce opened store your coffee in an airtight container somewhere cool and dry. Use within 2 weeks of opening. Do not refrigerate.
Country of originProduce of: Packed in the EU Produce of Peru
Other informationWhole Packaging. Recycle with bags at large supermarket - Don't recycle at home