Salted Caramel Cups 100g
Deliciously indulgent choccy cups filled with scrumptious sea salted caramel. Made in the UK. No preservatives, additives, GMOs or colours. Gluten, dairy and lactose free. Vegan.
Buttermilk - what's in a name? Well, for us it's our heritage - it all started in 1964 in our Padstow shop, called Buttermilk. Our mission today is simple; to craft deliciously indulgent award-winning treats that everyone will love.
The Buttermilk Kitchen, Cooksland, Bodmin PL31 2QB
Always read the label
Dairy Free Choccy (60%), Sea Salted Caramel (40%) Ingredients: Sugar, Glucose Syrup, Cocoa Butter, Rice Powder (Dried Rice Syrup, Rice Starch, Rice Flour), Cocoa Mass, Water, Coconut Oil, Coconut Milk Powder, Emulsifier: Sunflower Lecithin, Sea Salt (0.3%), Thickener: Corn Starch, Pectin, Natural Flavouring
Dairy Free Choccy contains cocoa solids 45% minimum
Per 100g: | |
Energy | 1926kj / 462kcal |
Fat | 27.5g |
of which saturates | 17.9g |
Carbohydrates | 50.7g |
of which sugars | 35.6g |
Protein | 2g |
Salt | 0.26g |
Store in cool, dark, dry conditions. Do not refrigerate. Once open keep tightly sealed and consume within 2 weeks.
Allergy advice: for allergens please refer to ingredients in bold. Made in a factory that uses peanuts and tree nuts as an ingredient.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
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