

This Brindisa Tomato Almond Gazpacho delivers a refreshing and nourishing chilled soup experience. It achieves a beautiful balance between the sweet nuttiness of almonds and the bright acidity of ripe tomatoes.
Enjoy this distinct, well-balanced Spanish-style chilled soup.
Read MoreRefreshing, creamy, nourishing. Sweet aromatic nuttiness with ripe tomato acidity.
The almond and tomato gazpacho has delicious creaminess on the tongue, with a bit of texture from the almonds, and a beautiful balance of sweet nuttiness and ripe tomato acidity, brought together by the richness of Andalusian extra virgin olive oil.
Creamy almonds and ripe tomatoes create a rich, yet refreshing, gazpacho.
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1
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Product attributes
Vegetarian
Refreshing, creamy, nourishing. Sweet aromatic nuttiness with ripe tomato acidity.
The almond and tomato gazpacho has delicious creaminess on the tongue, with a bit of texture from the almonds, and a beautiful balance of sweet nuttiness and ripe tomato acidity, brought together by the richness of Andalusian extra virgin olive oil.
Creamy almonds and ripe tomatoes create a rich, yet refreshing, gazpacho.
Spain
Per 100g / Per 100ml:
Energy Kj
403
Energy Kcal
98
Fat g
8.5
(of which saturates) g
1
Carbohydrates g
2.2
(of which sugars) g
1.7
Fibre g
2.4
Protein g
1.3
Salt g
0.72
Keep refrigerated below 5
°
C. Once opened consume within 5 days.
Shake well before serving.
Serve chilled with a swirl of extra virgin olive oil.
Top with crispy croutons or gently toasted blanched almonds; garnish with fresh green grapes.
Tretra pack, MAP
Widely recycled at recycling points, check locally for kerbside.
Packaged in a protective atmosphere.
Tomatoes (43%), Water,
Almonds
(8%), Extra virgin olive oil (4%), Choricero pepper paste (pepper, acid: citric acid), Sherry vinegar, Salt, Garlic (0.4%), Breadcrumbs [wheat (
gluten
)]
For allergens, see ingredients in
bold
.
Plant-based. Vegan
Brindisa
Polígono Industrial «El Garrotal» parcela 39
14700 Palma del Río
Córdoba
Spain
Spain
Brindisa Ltd 9B Weir Road London SW12 0LT