Traditional Spanish olive oil crisps, cooked by hand in The Basque Country, northern Spain. Great Taste Award winners made with all natural ingredients. First made in Sarriegui's shop in San Sebastian Old Town, where they are still sold today. Try a tapa of an olive oil crisp topped with a piece of bonito tuna or sardine.
Suitable for vegetarians Product life guaranteed for 1 month. Potatoes, Extra virgin olive oil, Sunflower oil, SaltProduct information
Country of Origin
Storage
Preparation and Usage
Package Type
Recycling Information
Brand
Manufacturer
Polgono Zumartegui
20170 Usurbil
Guipzcoa
SpainCountry of Packing
Return To Address
Typical Values
Per 100g (as sold)
Per 1/2 Pack
Energy
2483kJ/597kcal
1864kJ/447kcal
Fat
43.3g
32.4g
of which saturates
5.9g
4.4g
Carbohydrate
44.3g
33.2g
of which sugars
0.4g
0.3g
Fibre
1g
0.7g
Protein
7g
5.2g
Salt
0.89g
0.66g
Typical Values
Per 100g (as sold)
Per 1/2 Pack
Energy
2483kJ/597kcal
1864kJ/447kcal
Fat
43.3g
32.4g
of which saturates
5.9g
4.4g
Carbohydrate
44.3g
33.2g
of which sugars
0.4g
0.3g
Fibre
1g
0.7g
Protein
7g
5.2g
Salt
0.89g
0.66g
Ingredients
Dietary Information
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