Savor the exquisite taste of Brindisa Ortiz Yellowfin Tuna fillets, a culinary delight from Spain's renowned Conservas Ortiz, using traditional methods since 1891. These high-quality fillets boast a delicate flavor and flaky texture, perfect for elevating your dishes.
Yellowfin tuna is known in Spain as "Atun Claro". Located on Spain's north coast, Conservas Ortiz have processed fish by traditional methods since 1891. Ortiz fish using dolphin friendly methods. This yellowfin tuna is fine flavoured with a flaky texture. It partners well with tomato sauce and pasta.
Cool and dry place. Once opened, keep refrigerated. Keep covered with oil and consume within a week. Glass jar and metal tin Yes Latin Name:Thunnus albacares Brindisa - Ortiz Iaki Deuna, 15 48700 Ondrroa Vizcaya Spain Brindisa Ltd London SW12 0LT UK Olive Oil, Salt. For allergens see ingredients in bold. Free from GMO Additive freeProduct information
Yellowfin
tuna is known in Spain as \Atun Claro\.
Located on Spain's north coast, Conservas Ortiz have processed fish by
traditional methods since 1891. Ortiz fish using dolphin friendly
methods.
This yellowfin tuna is fine flavoured with a flaky texture. It partners
well with tomato sauce and pasta.
Country of Origin
Spain
Storage
Preparation and Usage
Ready
to serve.
Ortiz Yellowfin makes tuna sandwiches special. It is also extremely good
baked in pastries, such as the Galician tuna empanada.
Package Type
Recycling Information
Other Information
Brand
Manufacturer
Country of Packing
Spain
Return To Address
Ingredients
Yellowfin Tuna(Fish),
Dietary Information
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