Brindisa Ortiz Prime Sardines "a la Antiqua"
Brindisa Ortiz Prime Sardines "a la Antiqua"
Brindisa Ortiz Prime Sardines "a la Antiqua"
Brindisa Ortiz Prime Sardines "a la Antiqua"

Brindisa Ortiz Prime Sardines "a la Antiqua" - 4pc Tin

Indulge in the exquisite taste of Brindisa Ortiz Prime Sardines "a la Antiqua," a culinary masterpiece crafted using a 19th-century recipe. These sustainably sourced sardines, packed in olive oil, offer a rich, flavourful experience perfect for tapas or gourmet salads. A truly exceptional treat for discerning palates.

  • Sustainably Sourced: Made with sustainably fished sardines from Spain's north coast.
  • Artisan Method: Prepared using traditional, time-honored methods passed down through generations.
  • Exceptional Quality: Large, plump sardines fried in olive oil and hand-packed for superior taste.
  • Versatile Use: Perfect as tapas, in salads, or even baked in puff pastry.
  • Improves with Age: The flavour deepens over time—some aficionados age their tins for up to 10 years!
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£10.97
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£10.97
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Description
Description
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Located on Spain's north coast, Conservas Ortiz have processed fish by artisan methods since 1891. All their sardines are sustainably fished.

Ortiz Sardines ""a la Antiqua"" are made to a 19th century recipe. Large plump sardines are fried in olive oil and hand packed. (On average there are four per tin.)

These sardines are some of the very finest. Omega-3s rarely taste so delicious. Sardines ""a la Antiqua"" take pride of place in main course salads and make special tapas. 

You can even ""lay down"" a few tins. With sardines of this quality the flavour gets even better with time. Some people keep them for up to 10 years.


Country of Origin
Spain


Storage

Keep in a cool and dry place away from direct sunlight. Once opened, transfer the fish to a non metallic container, covering it in olive oil, and consume within 3 days.


Preparation and Usage

Ready to serve.

Bake sardines spread with a little mustard in puff pastry for Sardine "Sausage Rolls".

Use with waxy potatoes for a main course salad.


Package Type
Tin and cardboard box

Recycling Information
Yes

Other Information
FAO major fishing area: 27 Atlantic Northeast

Nutrition Details
Typical Values per 100g
Energy kJ 798
Energy kcal 191
Fat (g) 11
of which saturates (g) 2.41
Carbohydrates (g) 0
of which sugars (g) 0
Fibre (g)
Protein (g) 23
Salt (g) 1.68

Ingredients

Sardines (Sardina pilchardus)(fish), Olive oil, Salt

Allergy advice! For allergents see ingredients in bold.

Dietary Information
Free from GMOAdditive free
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