£11.38
Brindisa Navarrico Judion beans are large white pulses known for their exceptional texture and subtle flavour profile. These beans are cultivated and cooked expertly within Spain's fertile Ebro valley region. They offer a superior culinary experience compared to standard varieties.
- Silky smooth texture that breaks down beautifully when served.
- Unctuous and creamy taste complements various recipes effectively.
- Manually sorted to ensure consistent high quality across every batch.
- Expertly cooked retaining their mild, desirable mineral flavour notes.
- Perfect for Spanish tapas, slow-cooked stews, or simple side dishes.
Choose these large butter beans for authentic Spanish flavour in your cooking.
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Description
xThese large white butter beans are silky smooth with an unctuous, creamy taste. Manually sorted for quality and expertly cooked. Smooth and creamy, retaining their mild mineral flavour.
Cooked to perfection in the Ebro valley, the fertile “garden” of Spain.
