Brew Tea Co's English Breakfast loose leaf tea delivers a strong, malty flavour from rolled whole leaves sourced from India and Sri Lanka. This British favourite is perfect for a morning brew, brewed with boiling water for 3-5 minutes.
Vegetarian
Strong & Malty
The one that started it all. Our classic loose leaf English Breakfast. It's exactly how a real cup of tea should taste. A perfectly balanced, malty classic. The tasty richness of Indian Assam coupled with a light, fresh Ceylon. Rolled Whole Leaves. No Dust.
All about English Breakfast: The tasty richness of an Indian Assam tea blended with light, fresh Ceylon tea means our English Breakfast is a perfectly balanced, malty classic. Milk optional, as this is strong, but not so powdery you need to dial it down - try it black to see what we mean.
Tasting notes: Strong, Malty, Earthy, Rich
From India, Sri Lanka
Rolled whole leaves. No dust, ever. Our tea is made from the freshest rolled whole leaves - two leaves and a bud from the top of the tea plant, gently rolled and dried. The result is a much better tea and a richer, tastier cup.
226g is about 45 cups of tea.
Features:
Country of origin: India, Sri Lanka
Storage: Keep your leaves in an airtight container away from direct sunlight.
Preparation and Usage:
Brewing Tip: Your tea will start tasting bitter if it's left too long. If you fancy a stronger cup, add some more tea leaves.
Pair English Breakfast with really good milk chocolate to really bring out the sweeter caramel notes.
Package type: FSC Certified Board, NatureFlex
Other Information: Brew Tea Co are a registered B Corp certified company
Ingredients: Assam Black Tea, Ceylon Black Tea
Dietary Information: Free From Artificial Colours, Free From Artificial Flavours
