£4.07
Brennans Bakehouse honours tradition by crafting honest, satisfying loaves baked the proper way for today's enjoyment. This multiseed bread combines rye, oatmeal, and sunflower seeds to create an irresistibly great-tasting texture and flavour profile in every slice.
- Guaranteed Irish provenance upheld through careful production methods.
- Excellent source of dietary fibre and beneficial protein content.
- Formulated to be low in saturated fat for regular enjoyment.
- Suitable for both vegetarian and vegan dietary requirements.
- Features a rich blend of sunflower seeds, rye, and oatmeal inclusions.
We strive every morning to ensure we continue cherishing what is simple, honest, and good in our baking process.
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Description
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Description
Good Bread Raised Right
Guaranteed Irish
Source of Fibre & Protein
Low in Saturated Fat
Suitable for Vegetarians and Vegans
Recipe: No. 2 Our multiseed bread combines the delicious flavour and texture of sunflower seeds, rye and oatmeal to give you an irresistible great tasting bread.
It takes dedication to bake bread the proper way, honest to goodness loaves that are satisfying and tasty. Every morning we strive to honour the past by baking breads that are crafted for today, cherishing what is simple, honest and good.
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Nutrition
Table of Nutritional Information
This pack contains 15 Servings Per 100g Per Slice (33g)** Per 100g Per Slice (33g)** %RI* Per Slice
Energy 1178kJ 389kJ 280kcal 92kcal 5%
Fat 7g 2.3g 3% - -
of which saturates 1.1g <0.5g 2% - -
Carbohydrate 46g 15g 6% - -
of which sugars 3.1g 1g 1% - -
Fibre 6g 2g - - -
Protein 11.4g 3.8g 8% - -
Salt 1.5g 0.5g 8% - -
*Reference Intake of an average adult (8400kJ/2000kcal) - - - - -
**15 slices per pack - - - - -
RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Ingredients
Flour [Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamin, Niacin), Rye Flour (1.5%)], Water, Sunflower Seeds (5%), Pinhead Oatmeal (2.5%), Yeast, Salt, Linseeds (1.5%), Pumpkin Seeds (1.5%), Oats, Wheat Gluten, Wheat Bran, Wheat Sourdough, Sugar, Caramelised Sugar, Emulsifiers: E481, E472e, E471, Vegetable Oil [Rapeseed, Palm (Sustainable)], Flour Treatment Agent: Ascorbic Acid, Soya Flour, Preservative: Calcium Propionate (added to export products and during periods of very hot weather, to inhibit mould growth)
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