Branston Rich & Fruity Sauce is a tangy brown sauce with a fruity twist, made in the UK. It is suitable for vegetarians and comes in a recyclable glass bottle. Use it on steak, sandwiches, or any dish needing a bold kick.
A rich and fruity twist on a classic brown sauce. With bold depth and a tangy hint of fruity flavour, it's perfect for everything from steak dinners to breakfast sandwiches (and every brown sauce moment in between).
| Typical Values | Per 100g |
|---|---|
| Energy | 570kJ/134kcal |
| Fat | <0.5g |
| - of which Saturates | 0.2g |
| Carbohydrates | 30g |
| - of which Sugars | 24g |
| Fibre | 1.6g |
| Protein | <0.5g |
| Salt | 0.9g |
Ingredients: Tomato Purée (28%), Sugar, Barley Malt Vinegar, Apple Purée (12%) (Bramley Apple, Preservative (Acetic Acid)), Spirit Vinegar, Date Paste (6%), Cornflour, Black Treacle, Salt, Colouring Food ( Barley Malt Extract), Onion Powder, Rice Flour, Garlic Powder, Ground Spices, Acidity Regulator (Citric Acid), Ginger Powder
Dietary Information: Suitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients in bold.
Manufacturer: UK: PO Box 814, Bury St Edmunds, IP33 9QD.
Packaging: Glass Bottle
Storage: Store in a cool dry place. After opening keep in the fridge and consume within 6 weeks and by date shown. Best before end: See cap.
