







This Branston Original Piccalilli offers a bold burst of mustardy tang featuring cauliflower and gherkin chunks. Suitable for vegans, this timeless British relish enhances any traditional sandwich.
Cauliflower, Onion, Gherkin and Silverskin Onion Piccalilli in a Tangy Mustard Sauce.
Suitable for Vegans and Vegetarians.
Gluten-free certified (Coeliac Grain Trademark).
Made in the UK. Bringing out the Branston for over 100 years.
A bold burst of mustardy tang and satisfying crunch, Branston Original Piccalilli is a timeless favourite that brings punchy flavour to every plate. The perfect partner for a pork pie, ploughman's lunch, or a golden cheese toastie.
Table of Nutritional Information per 100g: Energy 524kJ / 123kcal, Fat 0.8g (of which Saturates <0.5g), Carbohydrate 26g (of which Sugars 22g), Fibre 0.5g, Protein 0.8g, Salt 2g. RI= Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients: Vegetables (36%) (Cauliflower Florets, Onion, Gherkin, Silverskin Onion, Cauliflower), Water, Sugar, Spirit Vinegar, Salt, Modified Maize Starch, Rice Flour, Mustard Flour, Spices (Ground Turmeric, Ground Ginger, Cayenne Pepper), Colour (Riboflavin), Cinnamon Extract.
Dietary Information: For allergens, see ingredients in bold.
Preparation and Safety: Serving suggestion: Spoon out and enjoy in a delicious piccalilli, cheese & tomato baguette sandwich!
Storage: Store in a cool dry place. Once opened keep in the fridge and use within 6 weeks. Best Before End: See Cap.
Packaging: Cap: Recycle.
Manufacturer Address: Mizkan UK: PO Box 145, Birmingham, B24 8WR, UK.