



These butterscotch biscuits are known for their buttery taste and snap. They serve as an ideal snack accompanying hot drinks or desserts.
Buttery and sweet biscuits with a satisfying snap.
Crafted with Care. Suitable for Vegetarians. Made by Family Bakers Since 1984. For the moments that matter. At Border, we know how special biscuit moments can be. That's why our family bakery is dedicated to perfecting every recipe, from finessing our famous flavours to crafting the perfect crunch. So whenever the moment matters to you, make sure you enjoy it with a Border Biscuit.
We are happy to declare that the palm oil contained within the ingredients we use is certified sustainable.
Nutrition Table: per 100g (Energy kcal 422, Energy kJ 1779, Fat 12.7g, Saturates 5.3g, Carbohydrate 71.0g, Sugars 30.2g, Protein 0.4g, Salt 0.30g) - per biscuit 11g (Energy kcal 46, Energy kJ 196, Fat 1.4g, Saturates 0.6g, Carbohydrate 7.8g, Sugars 3.3g, Protein 0.0g, Salt 0.03g).
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Butter, Vegetable Oil (Palm, Rapeseed), Butterscotch (7%) (Sugar, Glucose Syrup, Brown Sugar, Vegetable Fat: Shea Oil, Palm Oil, Sunflower Lecithin, Butter, Sweetened Condensed Skimmed Milk, Salt, Emulsifier: Soya Lecithin, Natural Flavour), Cornflour, Raising Agents (Ammonium Bicarbonate, Disodium Diphosphate, Sodium Carbonate), Free Range Whole Egg Powder, Skimmed Milk Powder, Salt.
Dietary Information: Suitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients in bold. Also may contain traces of Nuts.