Booja-Booja hazelnut crunch truffles are a vegan and gluten-free chocolate indulgence made with organic ingredients. Each of the eight pieces combines a 55% cocoa shell with sweetly roasted hazelnuts for a melt-in-the-mouth experience. Keep them at room temperature and enjoy as a luxurious after-dinner treat.
Eight melt-in-the-mouth sweetly roasted hazelnut delights. Organic. Dairy, Gluten & Soya Free. Suitable for Vegans. Our recipes and factory are free from dairy, gluten and soya. And we test regularly at an independent laboratory.
Size: 92g
Ingredients: Chocolate (Cocoa Mass, Cane Sugar, Cocoa Butter, Vanilla Powder), Coconut Oil, HAZELNUTS 17%, Fat-Reduced Cocoa Powder, Chocolate: minimum Cocoa Solids 55%, = Organically grown ingredient
Allergy Advice:
Lifestyle:
Warnings: May contain occasional nut shell piece.
Nutrition:
| Energy | 2687kJ |
| Energy | 649kcal |
| Fat | 54g |
| - of which saturates | 33g |
| Carbohydrate | 29g |
| - of which sugars | 26g |
| Protein | 7.4g |
| Salt | 0.02g |
Storage: Keep cool and away from heat sources. Enjoy at room temperature.
Manufacturer's Address: The Booja-Booja Company, Norfolk, NR9 3NP, UK.
Country of Origin: United Kingdom
Recycling: Box (Blank), recyclable; Film (Blank); Tray (Blank), recyclable
