Bonne Maman La Madeleine is an iconic French cake made with 26% butter for a soft, rich crumb. Based on a generations-old French recipe, each cake is freshly wrapped to keep its delicate texture. Serve with tea or coffee for an authentic French treat.
Pure Butter Madeleine
Highlights: Freshly Wrapped
About this product: Crafted from a generations-old French recipe, the Madeleine is an iconic French cake.
Ingredients: Butter 26%, Soft Wheat Flour, Sugar, Eggs 21%, Invert Sugar Syrup, Ground Almonds, Natural Vanilla Flavour (contains Alcohol), Raising Agents: Sodium Carbonates and Citrates (Wheat), Salt, Natural Flavouring
Pack size: 175 G
Other Allergen Info: May contain: Nuts, Soya.
Storage: Keep in a dry place, away from heat and light.
Country of origin: Produce of: Product of France Made in France
Recycling: Whole Packaging. Recycle with bags at large supermarket - Don't recycle at home