Spoon this Bonne Maman Apricot Conserve onto warm toast, scones, or use it as a filling for tarts and cakes. This extra jam is prepared with 50g of apricots per 100g, delivering a rich, fruity flavour with a bright, natural texture. A beloved French brand widely available in the UK, it brings a touch of continental breakfast tradition to your table.
Bonne Maman Apricot Extra Jam
Ingredients Apricots, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectins, Prepared with 50 g of Fruit per 100 g of finished product, Total Sugar content: 60 g per 100 g
Pack size 750 G
Storage Best before end: see side of lid. Refrigerate after opening and consume within 3 weeks.
Safety information Caution: Despite our best efforts, on very rare occasions, stone fragments may escape our vigilance.
Manufacturer UK: Bonne Maman, PO Box 5250, Frome, BA11 9DB. IRL: Boyne Valley Group, Platin Road, Drogheda, Co. Meath.