Bonne Maman Apricot Conserve is a vibrant French extra jam made with 50g of apricots per 100g. It delivers a rich, fruity taste for breakfast toast, afternoon tea or baking. Spread it on scones, swirl through yogurt or use as a cake filling. This conserve is free from artificials, gluten and GMO and suitable for vegetarians.
Apricot Extra Jam
Highlights: Free from Artificials, Gluten, GMO and Suitable for Vegetarians.
About this product: The Bonne Maman Conserves are perfect for your breakfast table, afternoon tea or baking. Full of juicy, ripe fruit, Apricot is a vibrant and delicious conserve.
Ingredients: Apricots, Sugar, Cane Sugar, Concentrated Lemon Juice, Gelling Agent (Fruit Pectin), Prepared with 50g Apricots per 100g, Total Sugar content: 60g per 100g
Pack size: 370 G
Free From: Cereals Containing Gluten
Storage: Best before end: see side of cap.Refrigerate after opening.
Country of origin: Produce of: Product of France
Safety information: Caution: Despite our best efforts, on very rare occasions, stone fragments may escape our vigilance and be found in the jar.
Recycling: Jar. Recyclable. Lid. Recyclable.
